Recipe of Quick Bombay Bakery coffee cake

themuaalex collected many recipes from any source for complete your cooking guide. enjoy it

date: 2022-05-26T22:02:49.653Z image: https://img-global.cpcdn.com/recipes/4e6beb73fc6c6698/751x532cq70/bombay-bakery-coffee-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4e6beb73fc6c6698/751x532cq70/bombay-bakery-coffee-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4e6beb73fc6c6698/751x532cq70/bombay-bakery-coffee-cake-recipe-main-photo.jpg author: Blanche Patton ratingvalue: 4.8 reviewcount: 34800 recipeingredient: - "1 cup Butter" - "3/4 cup Flour" - "1 cup Caster sugar" - "4 Eggs" - "1 1/2 tsp Baking powder" - "1 tbsp Vanilla essence" - " Ingredients for icing" - "1/2 cup Butter" - "1/2 cup Granulated sugar" - "2 Eggs beaten" - "1tbsp Instant coffee dissolve in 1tbsp water" recipeinstructions: - "Beat butter and sugar till light and creamy,add in 1 egg at a time,continue to beat well,alternatively with sieved flour and baking powder, till all eggs have been added." - "Lastly fold in the remaining flour and vanilla essence, fold with lightly hands, spread mixture in a well greased 9 inch round pan and bake on 180°C for 40 to 45 minutes." - "Method for icing: Cook the butter and sugar on low flame, stirring continuously till butter melts." - "Remove and cool completely, add in beaten eggs, cook stirring on very low flame continuously, till sugar melts and it looks like solid ghee." - "Remove and cool once again in the fridge, the mixture will look like a frozen ghee, beat well with beater until light and fluffy, add dissolved coffee beat well and use for icing the cake.☺" - "Remove cake from tin, cool cake cut from center and spread with prepared icing, sandwich the 2nd piece on top, cover the whole cake with icing." categories: - Recipe tags: - bombay - bakery - coffee katakunci: bombay bakery coffee nutrition: 254 calories recipecuisine: American preptime: "PT22M" cooktime: "PT47M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, bombay bakery coffee cake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Bombay Bakery coffee cake is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They're fine and they look fantastic. Bombay Bakery coffee cake is something which I have loved my whole life. Read Customer Reviews & Find Best Sellers. Bombay Bakery Coffee Cake is one of the most popular cakes in Karachi, Pakistan. The bakery is originally based in Hyderabad but since the distance between two cities is not much, lot of people bring as a gift or just out of this cake's craving. When it was time for me to try my luck at baking, I stumbled upon a recipe online. To get started with this particular recipe, we must first prepare a few components. You can have bombay bakery coffee cake using 11 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Bombay Bakery coffee cake: 1. Prepare 1 cup Butter 1. Take 3/4 cup Flour 1. Get 1 cup Caster sugar 1. Prepare 4 Eggs 1. Take 1 1/2 tsp Baking powder 1. Prepare 1 tbsp Vanilla essence 1. Prepare Ingredients for icing 1. Take 1/2 cup Butter 1. Get 1/2 cup Granulated sugar 1. Make ready 2 Eggs beaten 1. Take 1tbsp Instant coffee dissolve in 1tbsp water Cut cake from center, spread with prepared icing, sandwich the second piece on top, cover the whole cake with icing. Bombay Bakery Coffee Cake is one of the most popular cakes in Karachi, Pakistan. The bakery is originally based in Hyderabad but since the distance between two cities is not much, lot of people bring as a gift or just out of this cake's craving. One memory I cherish is the legendary coffee cake from the famed Bombay Bakery in Hyderabad. ##### Instructions to make Bombay Bakery coffee cake: 1. Beat butter and sugar till light and creamy,add in 1 egg at a time,continue to beat well,alternatively with sieved flour and baking powder, till all eggs have been added. 1. Lastly fold in the remaining flour and vanilla essence, fold with lightly hands, spread mixture in a well greased 9 inch round pan and bake on 180°C for 40 to 45 minutes. 1. Method for icing: Cook the butter and sugar on low flame, stirring continuously till butter melts. 1. Remove and cool completely, add in beaten eggs, cook stirring on very low flame continuously, till sugar melts and it looks like solid ghee. 1. Remove and cool once again in the fridge, the mixture will look like a frozen ghee, beat well with beater until light and fluffy, add dissolved coffee beat well and use for icing the cake.☺ 1. Remove cake from tin, cool cake cut from center and spread with prepared icing, sandwich the 2nd piece on top, cover the whole cake with icing. The bakery is originally based in Hyderabad but since the distance between two cities is not much, lot of people bring as a gift or just out of this cake's craving. One memory I cherish is the legendary coffee cake from the famed Bombay Bakery in Hyderabad. This is the best tutorial about how to make the coffee cake (Bombay Bakery Hyderabad. Learn easy and step by step making the coffee cake with coffee icing in. Price Range $ Page Transparency See More. So that is going to wrap this up with this exceptional food bombay bakery coffee cake recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!